Chef Vincent F
Vincent is a kitchen enthusiast hailing from Connecticut with a passion for culinary arts deeply rooted in his upbringing. His culinary journey commenced in the cozy confines of his grandmother's kitchen, where he acknowledges her as the true culinary MVP.
Having honed his skills, Vincent ventured into the culinary world, spending time in a Michelin Star kitchen in England. Despite his professional ventures, he maintains a sentimental attachment to his grandmother's pot roast, which holds a cherished place in his heart.
With a remarkable tenure spanning a decade at the Four Seasons, Vincent has had the honor of preparing meals for an array of notable individuals, including royalty such as a princess, as well as renowned athletes like Steph Curry, Kobe Bryant, and LeBron James, among others.
When it comes to his favorite dishes, Vincent's palate gravitates towards the simplicity of linguine in white wine clam sauce and the comforting warmth of a bowl of Ramen. His culinary philosophy prioritizes the communal aspect of sharing a meal over extravagant culinary feats, emphasizing the joy of bringing people together through food.
Outside the kitchen, Vincent indulges in his passion for football (soccer), striving to set personal records in watching the sport. Additionally, he cherishes quality time spent with his family, further enriching his life beyond the realm of culinary pursuits.