With a career spanning incredible brands like Wine Spectator, The Knot, The Atlantic, and The Weather Channel, I bring a wealth of experience and a genuine love of connecting with people. What I love most about customer service is finding solutions, building relationships, and making someone’s day a little brighter.
My Food Life
A Jersey girl at heart, I grew up in Livingston, New Jersey, where some of my favorite memories were made in the kitchen. From my dad’s buttery Johnny Bread to my grandmother Nani’s slow-simmered Italian gravy, family recipes shaped my love of food and bringing people together. Today, I still love classic New Jersey favorites like braciole and bagels with veggie cream cheese, while enjoying new Texas favorites like crispy wings and spicy margaritas at The Argyle Social.
A Little About Me
Outside of work, I enjoy caring for my houseplants, playing piano, trying pickleball, and spending time with my two dogs, Charlie and Stella. I love gathering in the kitchen, traveling, and making memories with family. Rome and Florence hold a special place in my heart, while Aruba is my dream getaway. Guided by my motto, Carpe diem!, I bring warmth, care, and a genuine love of connecting with people to everything I do at Tiny Spoon Chef.
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